PureTan Drying – Vegetable Leather Drying Room
The PureTan Vegetable Leather Drying Room is specially designed to ensure optimal drying conditions while preserving the natural characteristics of vegetable-tanned leather. This system ensures uniform moisture removal, preventing shrinkage, stiffness, and surface cracks, while maintaining the leather's flexibility and durability
Vegetable-tanned leather is sensitive to temperature, humidity, and airflow, requiring precise control for an ideal drying process. Our drying room effectively manages these parameters, delivering high-quality results with minimal energy consumption.
Temperature & Humidity Control
Temperature Range: Adjustable between 25°C and 50°C, optimized for slow, uniform drying without causing hardening. Relative Humidity: Maintained between 50% and 70% to avoid rapid dehydration and prevent cracking. Integrated Hygrometers & Sensors: Automated regulation for consistent drying conditions.
Air Circulation & Ventilation
Laminar Airflow Distribution: High-efficiency fans ensure even drying across all leather surfaces.
Air Exchange Rate: Adjustable between 5-15 air changes per hour based on leather thickness and drying stage. Filtered Air Inlet: Prevents contamination, ensuring high-quality drying. Optimized Drying Time
Standard Drying Cycle: Ranges from 24 to 72 hours depending on leather thickness, fat content, and moisture levels. Progressive Drying Stages: Ensures even drying, preventing rapid moisture loss from the outer layers.
Customizable Drying Programs: Pre-programmed or adjustable cycles for different leather types and finishes. Energy Efficiency & Sustainability
Heat Recovery System: Reduces energy consumption by up to 30% by recycling warm air.
Eco-Friendly Heating Elements
